You will need...
- Popcorn
- Chocolate of your choice (I used the Nestle Dark Chocolate bits as they are vegan)
- Almonds
- Salt (I used Pink Himalayan rock salt as it is more natural than regular salt)
Lets Begin...
1. The first thing you need to do is pop your popcorn. I just use the raw packeted popcorn (which has no salt or butter added) from the supermarket that I just pop in the microwave for 2 minutes. Although you could buy popcorn kernels and cook them in a saucepan or even one of those cheap popcorn makers which is what I do sometimes if I feel like putting in the extra effort.
2. Next I crushed up my almonds. I started by blending them in the Nutri bullet which I wouldn't recommend as is kind of crushes them too finely. So instead I popped them into a zip lock baggy and smashed them using some weird utensil that I found in the kitchen.
3. Once your popcorn is popped and your almonds are crushed, you can then go ahead and melt your chocolate, again I just melt mine in the microwave because I'm lazy but you can always melt it in a saucepan if you prefer that.
4. Lastly, drizzle the melted chocolate onto the popcorn, sprinkle your crushed almonds on top and add a little bit of salt. You can leave it like that if you prefer a more gooey, wet texture but I like to put mine in the fridge for a bit to let the chocolate harden.
5. Snuggle up with your movie and your delicious popcorn which I promise you will become addicted to and enjoy.
Whats your go to movie snack?
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